Monday, October 15, 2012
Campus Sustainability and Food Day Celebration
October 23 and 24
University Health Services and the Peer Health Advocates are teaming up with Environment at CMU to celebrate Campus Sustainability and Food Day.
Food Day Priorities:
-Promote safer, healthier diets
-Support sustainable and organic farms
-Reduce hunger
-Reform factory farms to protect the environment
-Support fair working conditions for food and farm workers
Full event listing: Campus Sustainability and Food Day 2012

