Who We Are-Dining Services - Carnegie Mellon University

Who We Are

Housing and Dining Services is committed to providing quality accommodations and food service for the Carnegie Mellon community. We believe it is a privilege to be a part of such an engaging educational community and we strive to provide resources and services that support our students in their daily lives.

University Housing has more to offer than just a space to sleep. It provides students the opportunity to make new friends, learn about other cultures and develop a deeper understanding of themselves. Students are immersed into a community of their peers where learning extends far beyond the classroom walls.

Currently we have 24 staff members in Housing and Dining Services as well as over 200 associates working in 33 dining venues around the campus. We also work closely with other departments to ensure a welcoming and safe environment for the campus community.


Vision, Mission and Values

Vision

Engaging residential and dining communities that reflect and encourage the characteristics of Carnegie Mellon’s intellectual achievements, diversity and spirit; providing a place to explore and celebrate our differences while affirming our sense of belonging.

Mission

Providing the campus community with the fundamental services of housing and dining, we strive to serve with commitment, consistency and responsiveness. Engaged in the daily lives of students, staff and faculty, it is our privilege to provide:

  • Safe and secure living communities
  • Comfortable and inviting residential environments
  • Desired healthy and nutritious dining options
  • On-going assessment and improvement of services
  • Strategies that reflect the evolving needs of our constituents

Values

Our values are reflected in our daily interactions, decision-making opportunities and support of the greater mission of the University.

  • Integrity
  • Service and Responsiveness
  • Efficiency
  • Sustainability
  • Visionary